Ingredients
Scale
1 cup plain Greek yogurt
1/2 cup fresh berries (blueberries, raspberries, or blackberries)
2-4 tbsp granola
1-2 tsp honey or maple syrup
Instructions
Scoop the plain Greek yogurt into a chilled breakfast bowl.
Arrange the fresh berries evenly over the top surface.
Sprinkle the granola generously over the berries for added texture.
Drizzle the honey or maple syrup across the bowl to finish.
Serve immediately to maintain the crunch of the granola.
Notes
Use cold yogurt directly from the refrigerator for a refreshing contrast. Wash and dry berries thoroughly to prevent sogginess. Add granola at the very last second to keep it crunchy.
- Prep Time: 3
- Category: Easy Breakfast Recipes
- Method: No-cook
- Cuisine: Modern Healthy
- Diet: Vegetarian